Love for Food

Have you ever had something so delicious that you sigh, and think to yourself; “wow, how amazing was that?” I feel that lately I have been doing exactly that quite often. The other day at my grandmother’s my mom made Vietnamese rolls with shred pork loin*, rice paper, soy sprout and vermicelli*.  With a to die for fish sauce as dip. And I am telling you it was amazing! So simple, but delicious. Additionally, she made dumplings, painstaking, labour intensive dumplings! Sigh! I wish I was having that again! I don’t know when she will be making it again.

*by the way, the ingredients comes from my store!

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